Hulled Millet - 5 kg
Hulled organic millet grains, naturally gluten-free. Our millet is grown in France 🇫🇷. Millet is a naturally gluten-free cereal, a source of fiber and protein, rich in magnesium, copper and phosphorus, as well as B vitamins, including vitamins B1 and B6. Millet grains are small and yellow, to add color and flavor to your dishes.
Nutritional values per 100g
Energy: 1481 kJ 350 kcal
Fat: 3.9 g
Of which saturates: 1 g
Carbohydrate: 68.8 g
Of which sugars: 1.5 g
Fibre: 3.8 g
Protein: 10.6 g
Salt: 0.01 g
Cooking hulled millet
Millet tabbouleh with herbs, cucumber & tomato
A fresh, light, and zesty recipe. Perfect as a starter or side dish, it adds a touch of freshness to your meals
Millet, sweet potato, nut & cranberry salad
A sweet and comforting recipe, combining the melt-in-your-mouth texture of sweet potatoes, the crunch of walnuts and the sweet touch of cranberries. Perfect as a starter, it combines indulgence and balance.
Vanilla Millet Crème Brûlée
A creamy and delicately flavored dessert. Gourmet and original, it revisits a classic with a touch of sweetness