Organic hulled white sorghum grains, naturally gluten-free. Our sorghum is grown in France 🇫🇷. A resilient crop: the 5th most produced cereal globally, with low water requirements, very drought-tolerant, whose leaves capture CO₂ to enrich the soil. The energy of an 8000-year-old cereal for all your preparations. This naturally gluten-free cereal is rich in fiber, a source of protein, rich in iron, potassium and phosphorus as well as B vitamins, particularly B1 and B3.